The Ultimate Guide to Creating the Best Garlic Mashed Potatoes

The Ultimate Guide to Creating the Best Garlic Mashed Potatoes

Roasted Garlic Mashed Potatoes

Cousin Tony’s ™

Servings

6

Prep Time

15 minutes

Cook Time

15 minutes

Cuisine

American

Category

Side Dish

Transform ordinary mashed potatoes into an extraordinary side dish with Cousin Tony's™ Roasted Garlic Dip and Cheeseball mix! This recipe delivers rich, savory flavor with perfectly roasted garlic notes in every creamy bite. The blend of herbs and seasonings creates restaurant-quality mashed potatoes that pair beautifully with any main course. Whether you're hosting a holiday dinner or looking to elevate your weeknight meal, these garlic-infused mashed potatoes are sure to become a family favorite. Simple to make yet impressively flavorful, this recipe proves that the best comfort food starts with quality ingredients.

Roasted Garlic Mashed Potatoes

Ingredients

  • 1 package Cousin Tony’s ™ Roasted Garlic Dip and Cheeseball Mix

  • 3 lb yellow or new potatoes, quartered & peeled

  • 8 oz cream cheese, softened

  • 1 cup sour cream

  • 1/2 stick of butter

  • Fresh chopped parsley, optional

  • Fresh cracked pepper

Directions

  1. Cook potatoes is boiling water until tender, 10-15 minutes. Drain water and return potatoes to pan.
    Add remaining ingredients to potatoes. Using a potato masher or a large fork, mash and stir until thoroughly combined. Serve warm with a pat of butter on top with some chopped fresh parsley and cracked pepper, if desired.

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